NOT KNOWN DETAILS ABOUT KOSHARY

Egyptian molokhia is manufactured with finely chopped jute leaves boiled in rooster broth with sauteed garlic, coriander, and seasonings.The pastry is soaked in milk and sugar after which you can baked in an oven right before being garnished with chopped nuts, shredded coconut, raisins, and cinnamon.Go ahead and take planning off your plate and per